Admin Manager

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Admin Manager – Johannesburg Talentpool
Reference Number: TSE250804-2
Closing Date: 18 August 2025
Job Type: Fixed Term Contract
Business Unit: Tsebo Catering (Fedics)
Location: Johannesburg, Gauteng, South Africa


About the Role:

Fedics is looking for an experienced Admin Manager to support and manage administrative operations. This role ensures seamless day-to-day office functionality and supports broader team efficiency. It plays a key role in ordering, stock control, documentation, and financial administration within the catering division.

Tsebo Solutions Group is a leading African provider of integrated workplace management solutions, specialising in catering, facilities management, cleaning, pest control, protection, energy, and more.


Key Responsibilities:

  • Manage stock ordering to maintain optimal stock levels

  • Ensure procurement is done through approved suppliers

  • Verify that received goods meet quality, quantity, and price expectations

  • Complete all delivery-related administration accurately and promptly

  • Take corrective action in cases of late delivery, overpricing, or poor-quality goods

  • Ensure proper storage of items according to food safety standards

  • Maintain correct stock rotation (first-in, first-out system)

  • Monitor and control storeroom access and security

  • Conduct stock counts at scheduled intervals

  • Handle documentation for spoilage or damaged items and escalate when needed

  • Support debt collection efforts as needed

  • Submit invoices for payment to clients promptly

  • Contribute to managing the profit and loss (P&L) account

  • Attend meetings and training as required

  • Perform additional duties as necessary and as assigned by management


Skills Required:

  • Strong administrative abilities

  • Effective interpersonal and communication skills

  • Good problem-solving and attention to detail

  • Flexibility and adaptability in handling diverse tasks

  • Ability to manage documentation and stock systems efficiently


Competency Areas:

  • Core competencies (efficiency, responsibility, organisation)

  • Interpersonal competencies (teamwork, communication)

  • Technical competencies (stock management, procurement, admin systems)


Qualifications and Experience:

  • Matric (Grade 12) – required

  • At least 2 years of experience in a similar administrative or stock control role

  • Industry knowledge (especially catering or food service) is advantageous

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